| 1 cup almonds, ground | = 110 g (3½ oz) |
| 1 cup bean sprouts | = 90 g (3 oz) |
| 1 cup breadcrumbs, dry | = 125 g (4 oz) |
| 1 cup caster sugar | = 250 g (8 oz) |
| 1 cup cheese, grated | = 125 g (4 oz) |
| 1 cup corn kernels | = 200 g(6½ oz) |
| 1 cup cornflour | = 125 g (4 oz) |
| 1 cup desiccated coconut | = 90 g (3 oz) |
| 1 cup flour, plain or self-raising | = 125 g (4 oz) |
| 1 cup flour, rice | = 175 g (5¾ oz) |
| 1 cup flour, wholemeal | = 125 g (4 oz) |
| 1 cup lentils | = 200 g (6½ oz) |
| 1 cup peas | = 155 g (5 oz) |
| 1 cup peanuts | = 160 g (5¼ oz) |
| 1 cup plain flour | = 125 g (4 oz) |
| 1 cup rice, long-grain | = 200 g (6½ oz) |
| 1 cup rice, short-grain | = 220 g (7 oz) |
| 1 cup rolled oats | = 90 g (3 oz) |
| 1 cup sesame seeds | = 155 g (5 oz) |
| 1 cup sultanas | = 170 g (5½ oz) |